Infitek Falling Number Instrument for Testing Wheat Flour Machine

• After-sales Service: Free Spare Parts; Online Technical Support
• Warranty: 2 Years
• Electric Timer: Digital and Precision Time Control
• Mix Stick′s Weight: 25±0.05g
• Water Bath Barrel Preheated Pipe: 600W
• Transport Package: High-Quality Cartons/Crates
• Model NO.: BFLN Series
• Trademark: Infitek
• Origin: China
• Production Capacity: 2000 Units/Month

Product Description

Infitek Falling Number Instrument for testing wheat flour machine

Features

This instrument is testing α-amylase activity index in grains based on Berhagger's sedimentation value method. The suspension liquid of cereal flour (such as wheat flour) can gelatinize quickly in boiling water and different amylase activity cause different liquefaction degree of starch of gelatinization, and then different falling speed of mix stick in gelatinization, the Falling Number shows the difference of Amylase activity, low value shows high activity. Falling Number is expressed by the seconds needed to drop a certain height freely in gelatinizing liquid.

Specification

 

Water bath apparatus	consists of heating unit, cooling system and water level indicator.
Electric timer	digital and precision time control
Test results	automatically calculated by SCM, printed out by printer
Mix stick's weight	25±0.05g
Water bath barrel preheated pipe	600W
Viscosity tube	made by special glass
	Inside diameter	21±0.02mm
	Outer diameter	23.8±0.25mm
	Inside high	220±0.3mm
Repeat	Difference of the two test results does not over 10%
Size	180*440*515mm
Weight	22.5kg
Power resource	AC 220V±10% 50Hz

Packaging & Shipping

 

Certifications

 

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